Grilling & Recipes: Cooking Equipment

Black Lake Topics

(Black Lake Specific)

4 messages

Updated 11/14/2005 10:15:16 PM

Off-Topic

Lakes Online Forum

84,104 messages

Updated 11/13/2024 10:21:12 PM

Boat Maintenance

Lakes Online Forum

5,204 messages

Updated 9/14/2024 10:10:50 AM

Black Lake Fishing

(Black Lake Specific)

2 messages

Updated 10/29/2005 5:36:49 PM

Jokes

Lakes Online Forum

4,172 messages

Updated 9/9/2024 5:04:44 PM

Sports

Lakes Online Forum

4,262 messages

Updated 11/6/2024 6:43:09 PM

Grilling & Recipes

Lakes Online Forum

2,979 messages

Updated 6/26/2024 5:03:03 AM

Tallapoosa River Topics

Lakes Online Forum

98 messages

Updated 4/15/2024 1:00:58 AM

Forum Usage Rules

Welcome, Guest

Select View Mode: [ classic | beta | recent ]

	Name:	Mack -
	Subject:	Cooking Equipment
	Date:	7/14/2021 11:42:55 AM

We bought a Weber Q 1200 years ago for fish for two and other very small cooks. Not bad. Thick steaks or chicken, ribs etc,, nope. This week I grilled 2 strips on the Q just to get out of the rain pouring down. Roof overhang. Thinner than normal. Brought them to 120* and took them off to rest. Not bad at all, even over gas.

Other messages in this thread:

View Entire Thread

Cooking Equipment - Mack - 7/10/2021 11:25:18 AM

Cooking Equipment - Rich - 7/13/2021 9:32:45 AM

Cooking Equipment - lakngulf - 7/13/2021 3:11:05 PM

Cooking Equipment - Mack - 7/14/2021 11:42:55 AM

Quick Links
Black Lake News
Black Lake Photos
Black Lake Videos