LNG, McGill and BF.....I sure hope you guys have a resturant permit, an outdood commercial cooking permit along with a health permit for cooking and serving all these so called "free (range) eggs" in a commercial environment. I've already received an inquiry for the Tallapoosa Restaurant Association, the Tallapoosa Health Dept and the State of Alabama Revenue Dept about the people that will be cooking, selling and serving people near my property. I have of course given all three agencies y'alls contact information and let them know that I have nothing to do with y'alls plans. I explained to these three agencies that I'm just a poor chicken farmer trying to "scratch" out a living now that I'm on a fixed income trying to live on the small amount of money I get from my SS check. If I had known that these chickens were going to cause all these problems, I would have fried the damn things.