Grilling & Recipes: Pork Tenderloin

Keswick Reservoir Topics

(Keswick Reservoir Specific)

0 messages

Updated

Off-Topic

Lakes Online Forum

84,162 messages

Updated 12/24/2024 2:22:12 AM

Boat Maintenance

Lakes Online Forum

5,204 messages

Updated 9/14/2024 10:10:50 AM

Keswick Reservoir Fishing

(Keswick Reservoir Specific)

0 messages

Updated

Jokes

Lakes Online Forum

4,173 messages

Updated 12/20/2024 5:31:50 PM

Sports

Lakes Online Forum

4,263 messages

Updated 12/27/2024 2:34:38 AM

Grilling & Recipes

Lakes Online Forum

2,979 messages

Updated 6/26/2024 5:03:03 AM

Tallapoosa River Topics

Lakes Online Forum

98 messages

Updated 4/15/2024 1:00:58 AM

Forum Usage Rules

Welcome, Guest

Select View Mode: [ classic | beta | recent ]

	Name:	wix -
	Subject:	Pork Tenderloin
	Date:	2/19/2018 11:30:11 PM

I get good results by wrapping 3 pieces of partially cooked bacon around whole tenderloin (secure bacon with toothpicks), then put good barbeque paprika based spicy rub all over meat and bacon. Cook at 350 in green egg till core temp is 135. Never have leftovers.

Other messages in this thread:

View Entire Thread

Pork Tenderloin - Tall Cotton - 2/19/2018 8:59:30 AM

Pork Tenderloin - Jim Dandy - 2/19/2018 9:53:46 AM

Pork Tenderloin - wix - 2/19/2018 11:30:11 PM

Pork Tenderloin Marinates/glazes/sauce - Tall Cotton - 2/26/2018 10:30:07 AM

Quick Links
Keswick Reservoir News
Keswick Reservoir Photos
Keswick Reservoir Videos