Grilling & Recipes: Follow-Up on Sam's BabyBacks Discussion>>

Geneva County Lake Topics

(Geneva County Lake Specific)

5 messages

Updated 5/3/2020 1:05:54 PM

Off-Topic

Lakes Online Forum

84,091 messages

Updated 11/8/2024 10:28:12 AM

Boat Maintenance

Lakes Online Forum

5,204 messages

Updated 9/14/2024 10:10:50 AM

Geneva County Lake Fishing

(Geneva County Lake Specific)

0 messages

Updated

Jokes

Lakes Online Forum

4,172 messages

Updated 9/9/2024 5:04:44 PM

Sports

Lakes Online Forum

4,262 messages

Updated 11/6/2024 6:43:09 PM

Grilling & Recipes

Lakes Online Forum

2,979 messages

Updated 6/26/2024 5:03:03 AM

Tallapoosa River Topics

Lakes Online Forum

98 messages

Updated 4/15/2024 1:00:58 AM

Forum Usage Rules

Welcome, Guest

Select View Mode: [ classic | beta | recent ]

	Name:	Mack -
	Subject:	Follow-Up on Sam's BabyBacks Discussion>>
	Date:	5/27/2011 7:18:21 PM

Trusted advice from Cotton and UEM. Scary, but I did.
Very good. 3-slab pack was meaty, thick with lots of loin on top and firm between ribs. Little fat. $3.47 a pound, which matches WD's Buy-one-get-one price for the same ribs (Smithfield). Thanks for the advice, guys.
My visitor, a Kentucky/Tennessee Coal Miner/Mountain Boy finished them off the next morning with leftover Garlic Grits and a very cold BudLight. Then we went out looking for the catfish for dinner that night.

Other messages in this thread:

View Entire Thread

Follow-Up on Sam's BabyBacks Discussion>> - Mack - 5/27/2011 7:18:21 PM

Follow-Up on Sam's BabyBacks Discussion>> - Ulysses E. McGill - 5/29/2011 10:07:37 AM

Follow-Up on Sam's BabyBacks Discussion>> - Mack - 5/30/2011 6:51:16 PM

Follow-Up on Sam's BabyBacks Discussion>> - Tall Cotton - 5/30/2011 11:00:32 PM

Quick Links
Geneva County Lake News
Geneva County Lake Photos
Geneva County Lake Videos