Grilling & Recipes: Sunday Pot Roast Question..
(Lake Martin Specific)
111,249 messages
Updated 12/12/2024 12:23:43 AM
Lakes Online Forum
84,162 messages
Updated 12/24/2024 2:22:12 AM
Lakes Online Forum
5,204 messages
Updated 9/14/2024 10:10:50 AM
(Lake Martin Specific)
4,171 messages
Updated 5/29/2024 10:51:34 PM
Lakes Online Forum
4,173 messages
Updated 12/20/2024 5:31:50 PM
Lakes Online Forum
4,262 messages
Updated 11/6/2024 6:43:09 PM
Lakes Online Forum
2,979 messages
Updated 6/26/2024 5:03:03 AM
(Lake Martin Specific)
169 messages
Updated 5/31/2023 1:39:35 PM
Lakes Online Forum
98 messages
Updated 4/15/2024 1:00:58 AM
|
|
|
|
Name:
|
momo
-
|
Subject:
|
Sunday Pot Roast Question..
|
Date:
|
3/4/2015 4:17:30 PM
|
|
I use a Rump roast(trim any outside fat off) in the crockpot with a package of Liption Dry Onion soup mix , can of mushroom soup, salt, pepper, and red wine. Cook 8 hours. I don't like potatos cooked with the beef but I put onions at the beginning and then add carrots and whole mushrooms for the last 2-3 hours. I never use a chuck roast because we don't like all of the fat and grease. I make mashed potatoes so I will have something to put that yummy gravy on!!
|
|